Strawberry Almond Milk
Strawberry Almond Milk Recipe by Momma Cuisine
The thought of drinking Strawberry Milk takes many back to their childhood years. That bright pink powder swirled in with ice-cold milk, magically turning boring old milk, into a sweet and pink concoction that is what we know as, Strawberry Milk.
This recipe for Strawberry Almond Milk takes that classic delicious and nostalgic recipe, using fresh strawberries and boiling it with sugar (or honey) and water to make a sweet syrup, blending it and mixing it with a modern favorite, Almond Milk.
Almond milk is lactose and gluten free, which is perfect for many who are aren't tolerate to either one or both, as well as those who want to lessen their dairy intake. Try this fun drink recipe soon - and imagine the possibilities with all kinds of fresh fruits!
- 1 cup of Fresh (or frozen) Strawberries – sliced
- 1/2 cup of Sugar (or Honey)
- 1/2 cup of Water
- 1 cap full of Vanilla Extract
- 4 cups of Ice Cold Almond Milk – unsweetened
Take the strawberries, sugar, vanilla and water and boil together in a sauce pan for about 15 minutes.
Carefully, put the syrup in a blender and blend until smooth and let cool.
Add about 4 cups of ice cold almond milk, or any milk of choice and serve.