{Hanukkah Recipe} Vegetable Latkes #Video

Latkes are a favorite Jewish dish that is a deep fried, traditionally made with potatoes and ground Matzo crackers and topped with sour cream (lots of it, for me!)

For this recipe, I grated zucchini, carrots, parsnips and potatoes, with a little thinly sliced onions and parsley to make a bright and crispy Vegetable Latkes recipe.

This video was filmed during Passover, so you’ll hear me referring to Passover. But Vegetable Latkes are definitely worthy and traditional for Hanukkah as well! And whether or not you celebrate Hanukkah, I promise this is one simple and affordable recipe that you and your family will love.

Enjoy the video and I hope you see just how easy it is to make Vegetable Latkes at home!

Happy Hanukkah!

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